The program: 14:00 Welcome and introduction by NOSE chair Sanne Boesveldt Caro Verbeek: A soft manifesto on smell culture and history 14:20 Smell function 1: Ingestive behavior Garmt Dijksterhuis & Catrienus de Jong – Odour and odourants in flavour 14:55 Smell function 2: Social communication Jasper de Groot – Introduction to human chemical communication: Diverse effects and universal principles Andrew Kettler – The smell of slavery 15:30 … Poursuivre la lecture Abstracts of NOSE symposium 2021, 25 février 2021
Catégorie : English
NOSE symposium 2021, 25 février 2021
The 2021 NOSE symposium From Aroma to Anosmia Although the human sense of smell has been underestimated and neglected for a long time, recent insights demonstrate this is not true. In particular, the recent COVID-19 pandemic shows us the importance of olfaction, and also what can be lost. Please join us for the 2021 NOSE… Poursuivre la lecture NOSE symposium 2021, 25 février 2021
S’entraîner avec des odeurs…
Monsieur Paul
Special Osmothèque® presentations for Halloween, Berlin 21 Oct. 2017 and New-York 2nd of Nov. 2017
Christophe Laudamiel – Master Perfumer and Osmocurator – presents « Smell your cares and cares away » special Osmothèque® presentations for Halloween. Killer smells of Perfume, The story of a murderer (Süskind/Tykwer) and more… Historical fragrances and other smells, pleasant and less pleasant related to the famous book and movie will be smelt and shared together. Many… Poursuivre la lecture Special Osmothèque® presentations for Halloween, Berlin 21 Oct. 2017 and New-York 2nd of Nov. 2017
6th SAPERE scientific symposium, Social and Cognitive Factors Influencing Food Perception and Behavior in Young Children, Lyon, 27th, 28th & 29th of September 2017
The SAPERE association is an international nonprofit association. Created in 1994, it is based in Brussels. SAPERE brings together experts from the social sciences, research, industry, the educational sector and communication. Their project is to provide taste education for children at school. The 6th SAPERE scientific symposium took place at Institut Paul Bocuse, Lyon, France… Poursuivre la lecture 6th SAPERE scientific symposium, Social and Cognitive Factors Influencing Food Perception and Behavior in Young Children, Lyon, 27th, 28th & 29th of September 2017